Free Microbiology Project Topics For Undergraduates and Postgraduates Students

Free Microbiology Project Topics For Undergraduates and Postgraduates Students

The Impact Of Infectious Epidemic On Internally Displaced Person A Case Study Of Coronavirus Disease

Physiochemical And Sensory Evaluation Of Cookies Produced From Blends Of Malted Sorghum, Sprouted Black Beans And Cooked Cocoyam Flour, Proximate Analysis,Minerals

Antibacterial Activity Of Honey On Staphylococcus Aureus Escherichia Coli And Streptococcus Pyogen Isolated From Wound

Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species In Citrillus Vulgaris

Hepatitis C Virus Among Pregnant Women People Living With Hivaids Attending Clinic At Unth Itukuozalla

Isolation And Identification Of Bacteria From Food Vendors And Some Vegetable

Prevalence And Antimicrobial Susceptibility Of Gram Negative Bacteria In The Urine

Susceptibilities Of Salmonella Typhi And Other Bacterial Pathogens To Antibiotics And Hot Aqueous Extract Of Hibiscus Sabdariffa

Using Palynomorphs (Pollens And Spores) To Biostratigraphic Zonation

Proximate And Fiber Analysis Of Multi-Nutrient Feed Block Made With Pineapple Pulp And Different Browse Plants

Determination Of Degradingability Of Fungi Isolated From Hydrocarbon Polluted Soil On Crude Oil Using Gas Chromatography

Detection Of Fungi Species Involved In Parkiabiglobosa Spoilage

Antibiogram And Microbial Carriage Of Campus Shuttle Door Handles

Prevalence Of Gastrointestinal Parasites Of Chickens

Microbiological Assessment Of Indoor And Outdoor Air

Bacteriological Analysis Of Water Tanks In Halls Of Residence

Antimicrobial And Phytochemical Properties Of Youngcocos Nucifera (Coconut) Water And Methalonic Edxtract Of The Youngcocos Nucifera 9coconut) Husk

Microbial Contamination Of Youghurt

The Effect Of Weight On Blood Pressure Of Hypertensive Patients

Time Series Analysis On The Total Number Of Patients Treated For Malaria Fever (Between 2001 Ans 2010)

Antibiotics Resistance Profile Of Escherichia Coli Isolated From Apparently Healthy Domestic Livestock In South-West Nigeria

Isolation And Identification Of Microorganism In Stream Water

Isolation And Identification Of Air Microflora In Microbiology Laboratory.

Economic Assessment Of Some Methods Adopted In Yoghurt Production

Examination Of Jollof Rice Served In Hotels For Pathogenic Organisms

Bacterial Colonization On Human Skin

Fungal Colonization On Human Body Surfaces

The Effects Of Pesticides Dichlorodiphenyl Trichloroeyhane (D.D.Y) And Benzene Hexachroride (Bhc) On The Microflora Of The Three Types Of Soil

Comparative Analysis Of Pipeborne Water And Other Sources Of Water Within Enugu Metropolis

Effect Of Steeping Period On Yield And Acceptability Of Starch Extracted From Sorghum (Sorghum Bicolor, White Variety And Red Variety)

Bacteria Associated With Urinary Tract Infection In Pregnant Women And Their Antibiotic Susceptibility

The Prevalence Of Streptococcus Pneumonia Patients

The Incidence Of Salmonella And Escherichia Coli In Livestock (Poultry) Feeds

Fungi Associated With The Spoilage Of Cocoyam (Colocasia Esculenta)

Gastroenteritis In Primary School Children In Enugu Metropolis (6 – 12 Yrs)

Isolation Identification And Characterization Of Fungi Associated With The Spoilage Of Corn

Micro-Organism Associated With Spoilage Of Tomatoes (Canned Tomatoes)

Bicontrol Potential Of Bacillus Thuringiensis Isolated From Soil Samples Against Larva Of Mosquito

Investigate The Microbial Content Of Some Bolted Soft Drinks Sold

Isolation And Characterization Of Bacteria Associated With Hawk Suya – Meat

Incidence Of Candidacies Among Singles And Married Women Of Different Group

Antibacterial Activity Of Three Types Of Medicated Soaps Of Starhyrococcus Aureus Form Would Infections

Susceptibles Of Salmonella Typhi And Other Bacterial Pathogens To Antibiotics And Hot Aqueous Extract Of Hibiscus Sabdariffa

Prevalence Of Antimicrobial Susceptibility Of Gram Negative Bacteria In The Urine Of Caritas University Students

Production And Quality Evaluation Of Banana (Musa Sapientum) Wine

Microbial Profile Of Suya Meat

Isolation And Identification Of Microbes Associated With Spoilage Canned Food Solanum Lycopersicum

Microbial Examination Of Spoilt Persea Americana

Bacteriological Quality Of B-B Star Milk Brand Sold

Study Of Lipid Profile In Streptozotocin (Stz) – Induced Diabetic Rats Under Nicotinamide Coverage Treated With Ocimum Gratissimum (O.G.) And Vernonia Amygdalina (V.A.)

A Study On Mosquito As A Primary Malaria Vector

An Analysis On The Effect Of Hippocratea Africana Root Back Extract On Estradiol Concentration In Female Albino Wistar Rats

The Histology Of The Heart Using Animal Models (Adult Wistar Rats)

Evaluation Of The Antihyperglyceamic Effects Of Polar Partition Fractions Of Hoslundia Opposita Leaf

A Survey For Rubella Virus And Antibodies Among Pregnant Women

Aetiological Agents Of The Wound Infections And Their Antimicrobial Susceptibility Pattern

Amylolytic And Beta-Glucanase Activities Of Yam Rot Fungi

Antibiogram Of Microrganisms Found In Garri Sold

Antimicrobial Properties Of Bridialmacrantha Extracted By Various Solvents

Bacteriological Quality Of Smoked Fish Would Cover The Bacteria That Affect Smoked Fish And Its Public Health Implications

Bacteriological Study Of Sachet Water

Bacteriological Study Of Wound

Biophysical Properties Of Waste Water From Fish Pond

Comparison Of Anti-Dandruff Activity Of Synthetic Shampoos And Crude Plant Extracts On Dandruff Causing Isolate

Detection Of Hepatitis C And Hepatitis B Virus Infection Among Prison Inmates And Psychiatric Patients

Determination Of Microbial Load On Smoked Fish Sold

Determination Of The Microbial Load On Spoilt Egusi

Effect On Cassava Mill Effluent In The Soil

Evaluation Of The Level Of Vitamin C, Vitamin E And Malondialdehyde In Male Smokers And Non Smokers

Examination Of Some Locally Fermented Foods For Probiotics Bacillus Coagulans

Fungi Associated With Spoilage Of Smoked Dried Fish

The Effects Of Maternal Nutrition On The Exclusive Breastfeeding Of Infants In Egor Local Government Area Of Edo State

Evaluating The In-Vivo Effects Of Methanolic Extract Of A. Boonei On Liver Enzyme Function In Alloxan Induced Diabetes Mellitus

The Antimicrobial Activity Of The Crude Methanol Extract And Fractions Of Albiziazygia Stem- Bark

Assessment Of The Existing Dumpsites

The Treatment To Prevent Sexually Transmitted Disease

Relevance Of Blood Culture To The Diagnosis And Treatment Of Septicaemia

Microorganism Associated With Spoilage Of Tomatoes (Canned Tomatoes)

Fungi Associated D With The Spoilage Of Cocoyam (Colocasia Esculenta)

The Incidence Of Salmonella And Escherchia Coli In Livestock (Poultry) Feeds

The Effects Of Maternal Nutrition On The Exclusive Breastfeeding Of Infants

Determine The Prevalence Of Gastrointestinal Helminth Among Slaughtered Cattle In Benin City Abattoirs

Evaluating The In-Vivo Effects Of Methanolic Extract Of A. Boonei On Liver Enzyme Function In Alloxan Induced Diabetes Mellitus.

Microbiological Evaluation Of Selected Creams

Determine The Prevalence Of Gastrointestinal Helminth Among Slaughtered Cattle

Intestinal Schistosomiasis And Its Possible Prevention And Control

Evaluation Of Elephant Grass (Pennisetum Purpureum) As Substrate For Bioethanol Production Using Co-Cultures Of Aspergillus Niger And Saccharomyces Cerevisiae

Synergistic Effect Of Bacteriocin-Like Inhibitory Substances Produced By Vaginal Lactobacillus Against Group B Streptococci

Studies On The Occurrence Of Beta-Lactamases In Members Of The Genera Salmonella And Shigella Isolated From Various Hospitals

Studies On The Co-Infectivity Of Hiv And Atypical Mycobacteria

Multidrug Resistance Profiles Of Clinical And Environmental Isolates Of Pseudomonas Aeruginosa And Escherichia Coli

Identification And Evaluation Of Immuno-Modulatory Properties Of Prebiotics Extracted From Vernonia Amygdalin

Growth Responses To Environmental Stress Factors By Osmophilic Yeasts Isolated From Honey

Comparative Toxicity Of Crude Oil And Kerosene On The Growth Of Nitrifying Bacteria Isolated From Soil

Antimicrobial Activities And Physico-Chemical Analyses Of Honeys From Hypotrigona Sp., Melipona Sp. And Apis Mellifera (Bee Honey)

A Comparative Study Of The Serological Status For Newcastle Disease In Local Chickens Of Live Bird Markets And Households

Purification And Properties Of Alpha Amylase Produced From Bacillus Subtilis Isolated From The Soil

Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing (Bacillus Species In Citrillus Vugaris)

Comparative Analysis Of Pipeborne Water And Other Sources Of Water For Human Consumption (Independence Layout Locality)

Prevalence And Antimicrobial Susceptibility Of Gram Negative Bacteria In The Urine Of University Students

Statistical Model Of Effects Of Weight On Patients With High Blood Pressure

Isolation Of Micrococcus From Fermented UGBA

Investigating The Level Of Microbial Contamination Of Yoghurts Sold

Determining The Major Aetiologic Agent Of Urethritis

Determining The Culture Condition For Maximum Lipase Production By Isolated Micrococcus From Ugba

Comparative Study Of Disinfectant Efficiency Of Ethanol, Bleach And Phenolics Against Pseudomonas Aeruginosa And Staphylococcus Aureus

Assessment Of Newcastle Disease Virus Antibodies Among Birds Reared

Assessing The Antimicrobial Susceptibility Pattern Of Microorganisms Present In Yoghurt

Assessment Of Newcastle Disease Virus Antibodies Among Birds

Assessment Of The Antimicrobial Susceptibility Pattern Of Microorganisms Present In Yoghurt

The Bacheriological Examination Of Idodo River

Time Series Analysis On Total Number Of Patients Treated For Malaria Fever

Comparative Analysis Of Pipeborne Water And Other Sources Of Water

The Prevalence Of Fungal Infection Among The Patients

The Microbial Safety Of Commercial Poultry Feeds

The Incidence Of Salmonella And Escherida Coli On Poultry And Their Feeds

Production Of Protease By Aspergillus Flavus In Solid State Fermentation

Mycoflora Of Stored Locus Beans (Parkia Biglobosa) Purchased From Uselu Market

Isolation, Identification And Antibiogram Of Staphylococcus Aureus Isolated From Cow Meat

Isolation Of Micro-Organisms From Stored Pap

Isolation And Characterization Of Fungi Associated With “Spoiled” Tomatoes

Determination Of The Mass Transfer Characteristic Of Thermal Drying And Osmotic Dehydration Of Pumpkin And Bitter Leaf

Determination Of Degrading Ability Of Fungi Isolated From Hydrocarbon Polluted Soil On Crude Oil Using Gas Chromatography

Comparative Analysis Of Antimicrobial Strength Of Three Most Commonly Used Antibiotics

Bacteriological Quality Of Frozen Chicken

Bacteriological Analysis Of Water Tanks

Assessment Of Nunu Produced Using Pure Starter Culture

Assessment Of Micronutrients In Children With Malaria Infection

A Survey Of The Antibacterial Activity Of Thymus Vulgaris And Myristica Fragrans On Streptococuss Pneumoniae And Pseudomonas Aeruginosa

Time Series Analysis On The Total Number Of Patients Treated For Malaria Fever

The Prevalence Of Chlamydia Infection

The Microorganism Isolated From The Fermented African Oil Bean Seed (UGBA)

The Microbiological Quality Control Of Soymilk Beverage

The Level Of Microbial Contamination Of Yoghurts

The Culture Condition For Maximum Lipase Production By Isolated Micrococcus

Relationship Between Weight And Blood Pressure Of Patients With High Blood Pressure

Antimicrobial Properties Of Chlorine And Alcohol Disinfectants

The Microbial Evaluation Of Ram Milk From A Diary Farm

Microbial Contamination Of Yoghurt

Maize Adjunct In The Sorghum Beer Brewing

Isolation And Sensitivity Of Bacteria Isolate From Vaginal Discharge To Antibiotics

Prevalence Of Multidrug Resistant Livestock Associated Staphylococcus Aureus Isolated From Nasal Passage Of Healthy Cattle

Antibiotics Resistance Profile Of Escherichia Coli Isolated From Apparently Healthy Domestic Livestock

Comparative Study Of Antibacterial Activity Of Two Selected Medicated Soap And One Local Black Soap On Staphylococcus Aureus From Wound Infection

Safety and Damage Associated With Water

Intestinal Schistosomiasis and Its Possible Prevention and Control.